Tag: New recipes

Dal makhani

Dal Makhani

This Dal Makhani is delicious, quick and easy to make. Made with mung beans, you can cook it on a whim, since no soaking is required. You can serve it either with basmati rice or naan bread, which goes wonderfully with its savory sauce.

Carrot lox

Carrot Lox

It’s been a while since I wanted to make my own carrot lox recipe and it’s finally here! You can keep carrot lox for several days in the fridge so it’s easy to make ahead and just add it to your favorite dishes.